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dc.contributor.authorGrandin, Temple
dc.date.accessioned2015-09-14T14:14:20Z
dc.date.available2015-09-14T14:14:20Z
dc.date.issued1991
dc.identifier.citationAnimal Biotechnology and the Quality of Meat Production, 1991, pp. 145-157.en_US
dc.identifier.urihttp://hdl.handle.net/10464/7187
dc.description.abstractThe articles discusses "processes which require the manipulation of genetic material to produce a substance which is administered to a farm animal or manipulation of the animal's own genetic material". The last section focuses on the ethical questions "from the viewpoint of the author who has had years of experience...".en_US
dc.language.isoenen_US
dc.subjectAnimalsen_US
dc.subjectAnimal Behaviouren_US
dc.titleBiotechnology and Animal Welfareen_US
dc.typeArticleen_US
refterms.dateFOA2021-08-01T01:36:53Z


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