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dc.contributor.authorOlmo, Harold P.
dc.date.accessioned2015-04-30T13:51:34Z
dc.date.available2015-04-30T13:51:34Z
dc.date.issued1971
dc.identifier.urihttp://hdl.handle.net/10464/6353
dc.description.abstractAn article published by the Wine Advisory Board in California, that discusses the history, culture and process of making Chardonnay.en_US
dc.language.isoenen_US
dc.publisherWine Advisory Board, San Francisco, California, U.S.A.en_US
dc.subjectChardonnay; Wine; Alcohol; Liquoren_US
dc.titleArticle - Chardonnayen_US


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