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    Innovation and adaptation in the Ontario grape and wine industry: An integrated, transdisciplinary response to climate change

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    Working paper - ESRC-2012-002.pdf
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    Author
    Pickering, Kerrie
    Pickering, Gary J.
    Inglis, Debbie
    Shaw, Tony
    Plummer, Ryan
    Keyword
    climate change
    climate adaptation
    transdisciplinary
    grape
    wine
    innovation
    
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    URI
    http://hdl.handle.net/10464/4149
    Abstract
    With scientific consensus supporting a 4oC increase in global mean temperature over the next century and increased frequency of severe weather events, adaptation to climate change is critical. Given the dynamic and complex nature of climate change, a transdisciplinary approach toward adaptation can create an environment that supports knowledge sharing and innovation, improving existing strategies and creating new ones. The Ontario wine industry provides a case study to illustrate the benefits of this approach. We describe the formation and work of the Ontario Grape and Wine Research Network within this context, and present some preliminary results to highlight the opportunities for innovation that will drive the successful adaption of the Ontario grape and wine industry.
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